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Haus Reserve Matcha
Premium Japanese Matcha from Uji, Kyoto
Authentic Japanese matcha powder sourced from Uji, Kyoto, with the vibrant green color, smooth texture, and rich umami flavor that set high-quality matcha apart.
Stone-ground and made for creamy matcha lattes, traditional usucha, and your everyday matcha ritual.
Why Uji Matcha?
Uji, Kyoto is known for its long tradition of Japanese tea craftsmanship. Haus Reserve Matcha is sourced from Uji and stone-ground in small batches for a vibrant green color, smooth texture, and rich umami flavor.
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Sourced from Uji
Matcha from one of Japan’s most renowned tea-growing regions.
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Smooth, rich umami
A balanced flavor made for traditional usucha, creamy lattes, or your daily cup.
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Stone-ground in small batches
Carefully prepared to preserve its color, texture, and flavor.
Limited stock!
Good matcha takes time.
Not all matcha powder is created equal.
Froth Haus sources premium Japanese matcha from Uji, Kyoto, one of Japan’s most renowned matcha-growing regions.
Our Haus Reserve Matcha is stone-ground in small batches to preserve its vibrant colour, smooth texture, and rich umami flavour.
Made for the perfect matcha latte, traditional usucha, or your daily cup of Japanese green tea.
Our last batch sold out quickly. This batch is limited too.
Much love,
Bayan (Founder) ♡
Matcha lovers are saying
See why customers choose Froth Haus for their daily cup of premium Japanese matcha.
Bring the Kyoto Matcha Experience Home
Experience smooth, stone-ground Uji matcha with a vibrant green color and rich umami flavor, made for matcha lattes, traditional usucha, and everyday enjoyment.
Frequently Asked Questions
What makes matcha from Uji, Kyoto special?
Uji, Kyoto, is one of Japan’s most renowned matcha-producing regions. Its long tea-growing tradition and careful production methods are known for creating matcha with a vibrant color, smooth texture, and balanced umami flavor.
Where is Froth Haus matcha sourced from?
Haus Reserve Matcha is sourced from a multi-generational farm based in Uji, Kyoto, Japan. It is stone-ground into a fine Japanese matcha powder for a smooth and creamy drinking experience.
What does Haus Reserve Matcha taste like?
Haus Reserve Matcha has a smooth texture, rich umami flavor, and balanced taste without excessive bitterness. It can be enjoyed on its own or combined with milk for a creamy matcha latte.
Is Haus Reserve Matcha good for matcha lattes?
Yes. Its smooth texture and balanced flavor make it suitable for hot or iced matcha lattes. The matcha flavor remains noticeable when combined with milk.
How do I prepare Haus Reserve Matcha?
Sift 2-3 grams of matcha into a bowl, add warm water, and whisk until smooth and frothy. Enjoy it as traditional usucha or add your preferred milk for a creamy matcha latte.
Is Haus Reserve Matcha ceremonial grade?
"Ceremonial grade" is a term used in Western markets, not part of Japan's traditional matcha grading. We use "premium" to describe Haus Reserve Matcha because it more accurately reflects the quality and origin of the tea rather than relying on a marketing label.
What's the difference between matcha and regular green tea?
Matcha is made from shade-grown tea leaves that are stone-ground into a fine powder, so you consume the whole leaf rather than steeping and discarding it. This gives matcha a more concentrated flavor and nutrient content compared to regular green tea.
How much caffeine is in matcha?
A typical serving of matcha contains roughly 60-80mg of caffeine, offering a steadier, longer-lasting energy boost than coffee due to the L-theanine content that slows caffeine absorption.
How should I store my Haus Reserve Matcha?
It is best to keep your matcha in an airtight container in the refrigerator, away from light, heat, and moisture, to preserve its color and flavor. To maintain freshness, it is recommended to use within 6 months.
What's the difference between usucha and koicha?
Usucha (thin tea) is the everyday whisked style with more water, while koicha (thick tea) uses more matcha and less water for a thicker, more intense preparation traditionally made with higher-grade matcha. Our Haus Reserve matcha is an excellent kind to use for both!